It is the perfect appetizer or makes a great meal for a family dinner. Ground turkey, lemon juice and greek spices make a delicious and flavorful meatball that tastes awesome with tzatziki sauce! These Greek meatball gyros are loaded with all your favorite Mediterranean flavors and baked in the oven, which means you’ll get perfectly round meatballs with just 10 minutes of prep time and 15 minutes of hands-off cook time! You can also use minced beef or any kind of minced meat you prefer. × Print Recipe Pin Recipe. Fresh, inventive, and best of all, everyone will happily eat dinner! Greek meatballs are oven-baked to tender and juicy perfection and absolutely loaded with flavor. A meatball is ground meat rolled into a small ball, sometimes along with other ingredients, such as bread crumbs, minced onion, eggs, butter, and seasoning. I also didn't have any parsley or lemon. EatSmarter has over 80,000 healthy & delicious recipes online. Cuisine Greek, Mediterranean. Greek meatballs made with ground lamb, lemon zest, greek spices, and feta cheese. Which you can serve with a side of Baked Greek Feta Fries for an epic dinner of homemade Mediterranean deliciousness! This dish is perfect for family-time on Sundays. And it's hard to not burn them at the temperature suggested. No picky eaters here! Prep Time 50 mins. https://www.unicornsinthekitchen.com/greek-meatballs-recipe-keftedes These meatballs are DELICIOUS but very greasy. Serve as an appetizer or with tzatziki, The combination of textures works well and beef helps to pare down the rich flavor of lamb. They're insanely easy to whip up and a healthy option as well! Ingredients for Greek Baked Meatballs. Greek Lamb Meatballs = flavor bomb! Preheat the oven to 450 degrees F. Place a cooling rack over 2 baking sheets for roasting the The Baked Greek Meatballs recipe out of our category fruit-vegetable! Traditionally, they’re served with rice, but spaghetti or mashed potatoes are also very nice options. I have zero meatball memories from when I was growing up. This homemade meatballs recipe is baked in the oven for an easy weeknight win and perfect for meal prep. Panko Crumbs: These help keep the meatballs together but also allowing them to remain tender. Which is fine, except my husband’s mom did and so meatballs were requested when I … For someone who prefers mostly vegetable based dishes, there is one red meat dish that I will always say yes to: Keftethakia. Breadcrumbs and milk: Helps moisten and create softness in baked meatballs. In a bowl, combine the lamb, breadcrumbs, onion, cumin and egg whites. This recipe features lean ground turkey, mint, fresh lemon zest, all baked together in one zesty meatball. These Low-Carb Baked Greek Meatballs with Feta and Oregano look a bit messy while they’re cooking, but you won’t mind that once you’re eating them! How to make Greek meatballs This recipe is a version of one of my favorite Greek recipes, Keftedes, that I fall back on all the time. Greek Baked Turkey Meatballs are a tasty appetizer or an excellent main dish. I baked the second half of the batch at about 400 degrees for maybe 30 minutes. These Greek zucchini meatballs meet all the criteria for the perfect meal. Meatballs are cooked by frying, baking, steaming, or braising in sauce. The creamy lemon sauce is so good you’ll want to put it on everything, including a plate of gluten-free meatballs. 1 Preheat oven to 160°C. Greek Meatball Ingredients: Ground Beef: You can use any type of ground meat that you like, chicken, beef, turkey, or pork would do well. These delicious meatballs are low-carb, Keto, low-glycemic and gluten-free. Kosterina extra virgin olive oil 1 large onion, finely minced 3 medium cloves of garlic, finely minced 4-5 slices … Baked meatballs do just that. Cook Time 35 mins. This Whole30, baked version of Paleo Greek Meatballs (Keftedes) are paired with a super easy Romesco Sauce. Juicy Greek meatballs made with beef, lamb and feta cheese is a delicious, easy recipe perfect for lunch, dinner or as an appetizer. It pairs well with lemon-roasted potatoes and a big green salad. For more awesomely amazing meatball recipes, try my posts for Greek Beef Meatballs, Slow Cooker Spaghetti and Meatballs, and Blue Cheese Stuffed Buffalo Chicken Meatballs. Oven- baked Greek meatballs made from minced turkey and stuffed with feta cheese, without adding extra salt or oils. This post is sponsored by my friends at Thrive Market. The PERFECT make-ahead appetizer for your next party! Now, I don’t want to tell you what to do, but I highly recommend serving these meatballs with a side of orzo, some flatbread, and a big dollop of tzatziki sauce.You’ll feel like you’re eating at your favorite Greek restaurant. Total Time 1 hr 25 mins. Inspired by meatballs from a family at our local farmer’s market, the secret to the great flavor is in using fresh seasonings like mint and lemon zest. Maybe I just don’t remember but I’m pretty sure my mom didn’t make them. Put them on a salad, in a sandwich, or eat them on their own. Baked Meatballs made with tender ground beef and seasonings, and smothered in savory gravy. Greek meatballs called keftethes can be baked or fried, and serve as an appetizer or a main course. Greek Turkey Meatballs are a delicious healthy dinner. Try them out! These Greek baked meatballs in tomato sauce are an easy recipe that can be served either plain as an appetizer or accompanied with rice as a main dish.Soutzoukakia are adored by a lot of people simply because they are very fragrant, warm, hearty, and bathed in a thick tomato sauce! They’re delicious, healthy, easy, freezable, and everyone; yes EVERYONE, in my family of 6 likes them. You’ll love how flavorful these Greek Turkey Meatballs are! I also threw in a handful of lemon zest to really brighten things up and give these meatballs a unique, fresh flavor. My boys LOVE them. I love […] Egg: The egg acts as a binder between the panko crumbs and the ground beef (or, whatever ground meat you choose!). Baked Spiced Greek Meatballs in Tomato Sauce-Soutzoukakia October 2, 2014. Course Main Course. Pair it with mashed potatoes, rice, noodles, or vegetables for a tasty, family-friendly meal. And they go perfectly with Greek Tzatziki Sauce, some sliced tomatoes and onions, and a soft, grilled pita to create a wonderful meatball sandwich. Baked Meatballs win every time in my house, hands down. Greek Meatballs By: Tara Tuckwiller These tasty little meatballs are so flavorful, they can stand alone—or you can drench them in marinara, or serve them with pita, salad, and hummus or yogurt (on a plate or all stuffed into the pita). Bite-size (or a little bit larger) meatballs made from ground beef or usually ground pork or sheep or a mixture, along with all those tasty Greek herbs (especially fresh mint as both my grandmothers used) and then fried in olive oil, today it is mostly beef. INGREDIENTS 3 TBSP. My thermometer said 275 degrees and I still couldn't get them both cooked through and not burned. Keftethes are often served with an egg-lemon sauce. This is my yia yia's recipe--a family favorite straight from the village of Kyparissia. Paleo, Whole30 and keto friendly! https://www.mygreekdish.com/recipe/keftedes-greek-meatballs Greek Meatballs, or Keftedes, made healthy with lean ground turkey,and baked, not fried. Baked turkey meatballs are such an easy Whole30, gluten-free, and paleo meal prep option. These gluten free healthy turkey meatballs will for sure be a staple in your home. Greek Zucchini Meatballs Hi, friends! Every bit as delicious without all of the fat! 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